Sunday Brunch with Special Food Guest Call the Chef
June 5, 2022 @ 12:00 pm - 3:00 pm
Join us for Sunday Brunch June 5th with Call the Chef.
Brunch will be offered between noon and 3pm. We will have specified seating times for reservations. Call 226-738-0665 for reservation details. Walk-ins are absolutely welcome!
Call the Chef will be offering up Eggs Blackstone, Texas Scramble, or Herbivore Scramble. $16.99+tax (Choice of one option). Add that to our already delicious Caesars or Beermosa made with our Endless Summer Citrus Wheat and you have the start of a wonderful day!
Eggs Blackstone: Baby Spinach, Roma Tomato & Crispy bacon topped with perfectly poached eggs and our house made hollandaise sauce. Served with crispy home fries and fresh fruit. (Vegetarian option is no bacon)
Texas Scramble: Fluffy Scrambled Eggs a top a bed of crispy home fries, crispy bacon, slow roasted springer ham and sausage, topped with 3 blend cheese and finished with Sarnia’s own Front Street Heat. Served with an English Muffin and fresh fruit.
Herbivore Scramble: Fluffy Scrambled Eggs a top a bed of crispy home fries, roasted red pepper, caramelized onions, portobello and roasted garlic. Topped with our 3 blend cheese then drizzled with an avocado white truffle crema. Served with English Muffin and Fresh Fruit.
50% of the proceeds from each breakfast choice sold will be donated to the Petrolia Food Bank.
Join us for Sunday Brunch June 5th with Call the Chef.
Brunch will be offered between noon and 3pm. We will have specified seating times for reservations. Call 226-738-0665 for reservation details. Walk-ins are absolutely welcome!
Call the Chef will be offering up Eggs Blackstone, Texas Scramble, or Herbivore Scramble. $16.99+tax (Choice of one option). Add that to our already delicious Caesars or Beermosa made with our Endless Summer Citrus Wheat and you have the start of a wonderful day!
50% of the proceeds from each breakfast choice sold will be donated to the Petrolia Food Bank.
Details