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Sunday Brunch with Special Food Guest Call the Chef
June 5 @ 12:00 pm - 3:00 pm
Join us for Sunday Brunch June 5th with Call the Chef.
Brunch will be offered between noon and 3pm. We will have specified seating times for reservations. Call 226-738-0665 for reservation details. Walk-ins are absolutely welcome!
Call the Chef will be offering up Eggs Blackstone, Texas Scramble, or Herbivore Scramble. $16.99+tax (Choice of one option). Add that to our already delicious Caesars or Beermosa made with our Endless Summer Citrus Wheat and you have the start of a wonderful day!
- Eggs Blackstone: Baby Spinach, Roma Tomato & Crispy bacon topped with perfectly poached eggs and our house made hollandaise sauce. Served with crispy home fries and fresh fruit. (Vegetarian option is no bacon)
- Texas Scramble: Fluffy Scrambled Eggs a top a bed of crispy home fries, crispy bacon, slow roasted springer ham and sausage, topped with 3 blend cheese and finished with Sarnia’s own Front Street Heat. Served with an English Muffin and fresh fruit.
- Herbivore Scramble: Fluffy Scrambled Eggs a top a bed of crispy home fries, roasted red pepper, caramelized onions, portobello and roasted garlic. Topped with our 3 blend cheese then drizzled with an avocado white truffle crema. Served with English Muffin and Fresh Fruit.
50% of the proceeds from each breakfast choice sold will be donated to the Petrolia Food Bank.
- June 5
12:00 pm - 3:00 pm